Everyone loves brownies. We have looked high and low to come up with the fudgiest brownies that we could make. Rich, dark, and chocolaty, this brownie recipe uses cocoa powder, semi-sweet chocolate morsels, and of course butter to make an ultra-intense chocolate treat. These brownies are ready to eat in just 50 minutes, so start now and you will be eating the best brownies you’ve ever tasted in less than an hour.
Swiss diamond has chefs all over the world that are consistently coming up with fantastic recipes. From traditional to the most extreme, you are sure to find something you like. Email our chefs if you have anything you would like them to show you how to make!